March 19th Nightly Specials
Starter
Middleneck Clams
miso broth, Korean chili,
cilantro, scallions 12
Entrées
Grilled Fire Rubbed
Bone-in Pork Chop
blue cheese au gratin potatoes,
corn and spinach succotash 24
Housemade Pappardelle
Braised rabbit with wild mushrooms 21
Pizza of the Week
Smoked Salmon
Red onion, tomato, cucumber,
dill sour cream 20
Soup
Tomato Bisque
Dessert
Hazelnut Cheesecake 7
