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Dinner Menu



Menu items subject to change without notice based on availability 




heirloom tomatoes, basil pesto, balsamic reduction,  garlic crostini   15

*Sesame Crusted Seared Tuna

Heirloom tomatoes, cucumber, avocado, orange sake soy   15

Crispy Brussels Sprouts

spicy honey mustard, bacon   11

Truffle Fries

fresh herbs, parmesan, smoked tomato aioli   8

Lamb Lollipops

mint chutney, blistered grape tomato   19

P.E.I. Mussels

melted leek cream, toasted baguette   16


creamy polenta, tomato, mint, Piave cheese   11

Citrus Salmon Cakes

crab, salmon, pineapple habanero jam, avocado cream, arugula    16

Cheese Plate

assorted cheeses, house giardiniera,

seasonal preserves   19    add prosciutto     2

*Steak Tartare

minced truffles, capers, shallots, parmesan,

mustard seed caviar, house chips   15



Mezza Salad

mixed greens, berries, toasted nuts, orange segments, champagne vinaigrette   13

Baby Iceberg

crispy shallots, marinated sun-dried tomatoes, bacon, blue cheese dressing    10


sourdough garlic croutons, shaved parmesan    9




fresh catch, mussels, clams, shrimp, stewed tomato, fennel, crostini   31

Pan Seared Salmon

creamed peas, asparagus, crispy prosciutto, lemon-chive oil   30

Fresh Fettuccine

with spinach roasted pepper alfredo   20

mushrooms   5   chicken   9   shrimp   11   salmon   12 

Fresh Radiatore Pasta

mushroom bolognese   23

Pan Seared Diver Scallops

butternut squash & parmesan risotto, pearl onions, cabernet reduction, dusted pepitas   39

Linguine and Clams

white wine, garlic, lemon, kale, sundried tomatoes   27

Fresh Pappardelle

short rib ragu, herbed ricotta, panko bread crumbs   29

Pan Seared Branzino

braised greens, lemon caper beurre blanc, charred lemon   30

Grilled Filet Mignon

asparagus, garlic mashed potatoes, bordelaise   37

Grilled NY Strip

bourbon bacon jam, spiced gold potato steak fries, broccolini   32


house sausage and beef, fontina, marinara   25



Cacio e Pepe, house made bucatini, grated Pecorino Romano,

 cracked black pepper, olive oil, butter   9

Risotto with butternut squash & parmesan   8

sautéed spinach,  asparagus,

         garlic mashed potatoes, broccolini, roasted zucchini & squash 5   


Pizzas from our Wood Fired Oven

Prosciutto, fontina, caramelized onions, smoked tomatoes, basil   23

Wild Mushroom, mozzarella, fontina, arugula, bechamel, truffle oil drizzle    22

Tre Carne, pepperoni, house sausage, Tasso ham, banana peppers, spicy magma sauce, mozzarella   23

                                                     Basil-Arugula Pesto, goat cheese, mozzarella, red onion, balsamic reduction   22

Greek, feta, spinach, grape tomatoes, kalamata olives, mozzarella    22

Traditional, cheese and tomato sauce   19

Toppings: pepperoni, house sausage, caramelized onion, kalamata olives,

banana peppers, mushrooms, spinach, grape tomatoes   2



   *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may

 increase your risk of foodborne illness, especially if you have certain medical conditions.