Tonight’s Specials
*wine pairings
Starter
Butter Poached Shrimp
Zucchini, parmesan broth, basil and tomato 11
*214 Pazo Senorans Albarino
Rias Baixas, Spain 36
Entrée
Roasted Leg of Duck
Tuxedo orzo, pasta spinach and tomato, balsamic blueberries 33
*438 Chapoutier/Agly Bros, FR 65
Housemade Pappardelle
Smoked Beef Brisket
Pizza of the Week
Sun dried tomatoes, pesto, red onion, spinach, feta cheese and kalamata olives
20
Soup
Pork with Potato and Lentils
Desserts
Frozen Banana Split Cake 8
Lemon Soufflé Cheesecake
With Blueberries 7