Chef’s Specials
Starters
Smoked Grouper Fritters
jalapeno remoulade,
chipotle-corn pico 9
Florida Yellowfin Tuna Crudo
avocado mousse, orange chile glaze, Lychee, scallion,
crispy wonton 16
Urban Folks Farms
Cantaloupe Gazpacho
Prosecco, mint, togarashi 7
Entrees
Pan Seared Florida Tripletail
butternut squash risotto, Swiss chard, chive beurre blanc 29
House Made Pappardelle
veal & tomato ragu 23
Pizza of the Week
Wild Mushroom
with gruyere and mozzarella, garlic, arugula, truffle oil 20
Desserts
Homemade Peach & Toasted Pecan Ice Cream
Oreo Cookie Cheesecake 8
Lemon Crème Brulée 8
