March 30th Nightly Specials
Starter
Pork en Crouté
Duxelle mushrooms,
apple pear chutney 8
Entrées
Grilled Red Snapper
jicama-orange salad,
passion fruit vinaigrette, lime, chili 26
Housemade Pappardelle
beef brisket 21
Pizza of the Week
Roasted Vegetables
broccolini, tomato, cauliflower, fennel, onion,
caramelized garlic ricotta 20
Soup
Sherried Onion & Almond
with saffron
Desserts
Lemon Tassies 7
Tiramisu Cheesecake 7
