March 9th Nightly Specials
Starter
Seared Humboldt Squid
Kim Chee, basil,
yuzu, soy 8
Entrées
Cioppino
Grouper, Shrimp,
Litttleneck Clams,
toast points 26
Housemade Pappardelle
braised elk ragu 21
Pizza of the Week
Grilled Steak
roasted shallots, tomato,
wild mushroom, blue cheese 20
Soup
Braised Pork and Beans
Desserts
Coconut Layer Cake 8
Ginger Mascarpone Cheesecake 7
