Tonight’s Specials
*wine pairings
Starter
Duck Touchon
red wine blackberry reduction,
cranberry mustard, crostini 12
*101 Marquis de la Tour Brut
Entrées
Fried Whole Florida
Yellowtail Snapper
with charred leek & cucumber pasta salad,
cajun rémoulade 32
*209 Groth Sauvignon Blanc
Housemade Pappardelle
beef short rib ragu 21
*330 Torres Salmos
Pizza of the Week
Beef & Aztec Cheddar
caramelized onions, mushrooms,
roasted garlic, arugula 20
Soup
Black Bean & Corn
Desserts
“S’mores”
chocolate sponge cake & salted caramel 7
Lemon Cheesecake 7
