May 2nd Nightly Specials
*wine pairings
Starter
Waygu & Foie Gras Slider
shitake mushrooms, red onion balsamic marmalade 8
*306 Amity Pinot Noir
Entrées
Grilled Norwegian Salmon
brown sugar mustard glaze, spinach salad, baby heirloom tomatoes 24
*229 Patrick Piuze Chablis
Housemade Pappardelle
wild boar ragu 21
*337 Il Borro Pian di Nova
Pizza of the Week
Crab & Artichoke
feta, red chili flakes, roasted red peppers 22
Soup
Seafood & Ginger Broth
with chili
Desserts
Chocolate Mousse Roulade 8
Sweet & Sour Strawberry Semifreddo 7
Pistachio Cheesecake 7
