Tonight’s Specials
Starter
Hearty Roasted Vegetable Soup 7
crouton garnish (V & GF without the crouton)
Entrées
Pan Seared Tuna Nicoise Salad
served medium rare-medium, with haricots verts, artichokes, heirloom tomatoes,
pickled onion, Kalamata olives, potato, quail egg, lemon-oregano vinaigrette (GF) 25
Grilled Bone-In Prime Pork Chop
blood orange tamari glaze, local cheddar poblano potato gratin, local broccoli crowns 27
Pizza of the Week
Four Cheese White Pie
mozzarella, ricotta, fontina, parmesan, garlic, herbs 20
Desserts
No Bake Blueberry Cheesecake
with vanilla wafer crust
Vanilla Poppyseed Crème Brulée (GF)
