Tonight’s Specials
Entrée
Striped Bass
fresh Mayport shrimp, turnip whipped potatoes and asparagus with a spicy etouffee sauce 28
Housemade Pappardelle
braised venison 23
Pizza of the Week
Smoked Salmon
red onion fried caper berries and a dill cream 20
Soup
Roasted Red Pepper Bisque
basil crème fraiche
Desserts
Chocolate Covered Pistachio Ice Cream Popsicle 7
Mascarpone Cheesecake 7