August 7th Nightly Specials
Appetizer
Peekytoe Crab Salad
quick pickled cucumber, shallots,
creamy mustard, tomato vinaigrette 14
Entrée
Chinook Wild Alaskan
King Salmon
grilled asparagus, crispy prosciutto,
butter poached egg, fried capers 29
Pizza of the Week
White Pizza
spinach, tomato, fresh mozzarella 20
Chef’s Ragu
Wild Boar
handmade pappardelle 21
Soup du Jour
Fish and Oyster Chowder 7
Dessert
“Banana Split”
banana and white chocolate crepes,
poached banana ice cream 8
Cheesecake
Chocolate Frangelico 7
