Chef’s Specials
Starters
Winter Greens Salad
goat cheese croquette, kumquats, cabbage, quinoa, dark cherry vinaigrette 9
Carrot Parsnip Soup 7
Entrées
Pan Seared Diver Scallops
sweet potato gnocchi, sautéed kale, caramelized apples, onion cream 30
Pizza of the Week
“Bangin’ Rock Shrimp”
garlic, mozzarella, green onion, peppadew peppers,
arugula, chile sauce 20
Desserts
Salted Caramel & Ginger Cheesecake
Gingerbread Crème Brulée
