Tonight’s Specials with Wine Pairing
Starters
Wood Fired Cedar Key Clams,
stuffed with chorizo, breadcrumbs, oregano, bell peppers 10
*214 Pazo Senoras Albarino
Chick Pea Fries
harissa mayo 8
*101 Marquis de la Tour Brut
Entrées
14 oz Ribeye
chimichurri, fingerling potatoes, roasted cauliflower 31
*438 Mas de Daumas Gassac
House made Pappardelle
chicken cacciatore with peppers & onions 23
*225 Domaine Laroche Chablis
Pizza of the Week
Roasted Vegetables
peppers, mozzarella, brussel sprouts, zucchini, cauliflower, grape tomato 18
Soup
Butternut Squash & Pear
with goat cheese crostini
Desserts
Triple Chocolate Chunk Pecan Pie 8
Cookies & Cream Cheesecake 8
Espresso Crème Brulee 8