Tonight’s Specials
Starter
Fried Green Tomato Caprese
fresh mozzarella, basil pesto, 12 year balsamic 9
Entrées
Farm Raised S.C. Rainbow Trout
bacon wrapped, with Yukon potatoes, watercress, soubise & port wine 23
House made Pappardelle
braised lamb, tomato ragu 23
Pizza of the Week
Smoked Chicken Buffalo Chicken
carrots, celery, blue cheese, ranch dressing 20
Soup
Italian Sausage, White Bean, & Escarole
Desserts
Lemon Blueberry Cheesecake 7
Raspberry Crème Brulee 7
