Tonight’s Specials
Starter
Goat Cheese & Yellow Foot Chanterelle Mushroom Bruschetta
thyme, arugula, truffle oil 12
Entrées
Sauteed Local Sheepshead
oyster mushroom cream,
caramelized shallot mashed potatoes, parmesan corn 26
House made Pappardelle
braised venison 23
Pizza of the Week
Meatball, Fresh Mozzarella, Mushroom and Oregano 20
Soup
Vegetable and Farro
Desserts
Rum Cake 8
Chocolate Chip Almond Cheesecake 7
Vanilla Crème Brulee 7
