Starters
Cornmeal Fried Seafood Fritters
crab, lobster, smoked grouper, stone ground mustard aioli 9
Florida Tomatoes
watercress pesto, fromage blanc, 12 year balsamic 9
Entrées
Short Rib Stroganoff with Rigatoni 23
House made Pappardelle, blanquette de veau 23
Pizza of the Week
Spicy “Philly Cheesesteak”
onion, mushroom, jalapeno, mozzarella, white cheese sauce 20
Soup
Winter Squash
walnuts, brown butter, garam masala
Desserts
Chocolate Roulade 8
Red Velvet Cheesecake 7
Vanilla Crème Brulee 7
