Chef’s Specials
Starters
Cornmeal Fried
Golden Tilefish
sofrito remoulade 7
Chilled Spinach & Asparagus Soup 7
Entrées
Mayport Shrimp & Swordfish Kabobs
Asian slaw, coconut rice 25
House Made Pappardelle
veal stroganoff 24
Pizza of the Week
Beef & Mushroom
sautéed onions, jalapenos, mozzarella, mustard aioli 20
Desserts 8
Pistachio Cheesecake
Vanilla Crème Brulée
