We are now open 7 days a week
Sunday-Thursday 4-9:30pm
Friday and Saturday 4-10:30pm
Music in the lounge Sunday-Thursday 6-9pm
Tonight’s Specials
Starters
Norwegian Salmon Coquettes
Spinach miso paste, pickled blackberries and ginger 12
Roasted Tomato Fennel Soup 7
Entrée
Grilled Swordfish
ripe tomato Panzanella, roasted red pepper romesco 26
Pizza of the Week
Anchovy Pie
marinated white anchovies, thinly sliced lemon, cotija cheese, rosemary, garlic 20
Desserts
NY Style Cheesecake raspberry mint coulis
Espresso Crème Brulée (GF)