March 3rd Nightly Specials
Starter
Housemade Hummus
grilled pita bread 7
Entrée
Sautéed Monkfish
olive tapenade over cream whipped potatoes,
sautéed spinach and roasted tomatoes,
lemon butter sauce 24
Housemade Pappardelle
lamb ragu 21
Pizza of the Week
Foie Gras and Wild Mushrooms
caramelized onions, tomato,
and arugula with herbed aioli 20
Soup
New England Clam Chowder
Desserts
Sour Cream Pound Cake
raspberries and cream 8
Pistachio Cheesecake 7