We are now open 7 days a week
Sunday-Thursday 4-9:30pm
Friday and Saturday 4-10:30pm
bar and light menu starting at 4pm, full dinner service at 5pm
Music in the lounge Sunday-Thursday 6-9pm
Tonight’s Specials
Starters
Potato Leek Soup 7 (GF)
Sesame Crusted Seared Tuna (GF)
heirloom tomatoes, cucumber, avocado, orange sake soy 14
Entrée
Pan Seared Grouper (GF)
lemon beurre blanc, honey roasted tri-color baby carrots, cauliflower-parsnip purée 28
Sunday Brunch Pizza
fresh sliced pears, cotija cheese, fig jam, arugula 20
Desserts
NY Style Cheesecake blood orange sauce
Orange Lemongrass Crème Brulée (GF)
