Chef’s Specials
Starters
Smoked Tuna Salad
wonton chips,
Urban Farms baby lettuce,
wasabi sesame seeds 9
Black Eyed Pea Soup 7
Entrées
Hazelnut Encrusted Wahoo
served medium-rare, with sun dried tomato beurre blanc,
sautéed artichoke hearts, pearl onions, broccolini, & feta 27
House Made Pappardelle
beef bolognese 24
Pizza of the Week
Smoked Salmon
cucumber, red onion, fried capers, garlic,
dill sour cream 20
Desserts 8
Coconut Cheesecake
Chocolate Mint
Crème Brulée
