Tonight’s Specials
Starters
Fresh Mozzarella Stuffed Squash Arancini, champagne herb aioli 7
Crab Croquettes, jalapeno peach aioli 11
Entrées
Sautéed Atlantic Salmon, fettuccini with creamy walnut pesto 25
House made Pappardelle, braised venison, tomato 23
Pizza of the Week
Roasted Tomato & Garlic, mozzarella, arugula, balsamic glaze 18
Soup
Honey Crisp Apple & Celery Root, pancetta, truffle oil, chives
Desserts
Hazelnut Chocolate Mousse Cake 8 Triple Chocolate Cheesecake 7
Passion Fruit Crème Brulee 7
