Chef’s Specials
Starters
“Greek Sweets”
sweet potato fingerlings, sautéed poblano peppers,
red onion, feta, dill cream 7
Mushroom & Squash
Bisque 7
*vegan
Entrées
Pan Seared Corvina
Hoppin’ John collards, jalapeno-cheddar cornbread 25
House Made Pappardelle
mushrooms, house made sausage, cream 24
Pizza of the Week
Buffalo Chicken
smoked chicken, buffalo sauce, red onion, celery, mozzarella, ranch drizzle 20
Desserts 8
Chocolate Raspberry Cake
Pistachio Cheesecake
Orange Lemongrass
Crème Brulée
