October 18th Nightly Specials
*suggested wine pairings
Appetizers
Smoked Seafood Dip
toast points, bacon, parmesan 10
*225 Chalk Hill Chardonnay
Lamb Lollipops
broccolini pesto, cumin scented sour cream, red pepper jus 13
*324 La Rioja Alta Vina Alberdi
Entrées
Sautéed Snapper
potato & leek cake, orange hollandaise, fennel slaw 27
*203 Four Graces Pinot Gris
Pork Osso Buco Ragu
housemade pappardelle 21
*313 ll Fauno di Arcanum
Pizza of the Week
Shrimp
cilantro ginger pesto,
red onion, sriracha 20
Soup du Jour
Vichyssoise
Desserts
Coconut Macaroons 8
Chocolate Swirled Pumpkin Cheesecake 7
