October 25th Nightly Specials
*suggested wine pairings
Appetizers
Leek Bread Pudding
oven roasted tomato sauce 7
* 312 Bertani Valpolicella
Baby Arugula Salad
pine nuts, parmesan, truffle vinaigrette 9
*202 Marco Felluga Pinot Grigio
Entrées
Oven Roasted Mahi Mahi
horseradish potatoes, shrimp & corn salsa,
jalapeno cream 25
* 213 Vincent Delaporte Sancerre
Housemade Pappardelle
braised beef ragu 21
* 328 Zuccardi Q Malbec
Pizza of the Week
The Greek
spinach, Kalamata olives, feta, tomato 17
Soup du Jour
Chicken & Leek
with vodka
Desserts
Chocolate Hazelnut Layer Cake
Triple Cheese Cheesecake
blueberry sauce