Chef’s Specials
Okra Stew
heirloom corn, local tomato, shrimp 8
Jambalaya Arancini
shrimp, andouille sausage, fontina, remoulade 9
Fig Pizza
blue cheese, toasted pumpkin seeds, chianti drizzle 23
Desserts
Pecan Pie Rum Cheesecake
Spiced Pumpkin Crème Brulée
