Chef’s Specials
Starters
Duck a L’Orange Wontons
duck confit, chili boursin, orange marmalade 9
Quail & Lentil Stew 7
Entrées
Blackened Mahi Primavera
linguine, roasted vegetables, cucumber-tomato salad 26
House Made Pappardelle
beef bolognese 24
Pizza of the Week
Meat Lover
pepperoni, sausage, chorizo, bacon, prosciutto,
jalapeno, red onion, gruyere, mozzarella 22
Desserts 8
Frozen Espresso Parfait
Tiramisu
Roasted Strawberry & Lime Cheesecake
Cinnamon Apple Crème Brulée
