Starters
Sweet & Spicy
Pork Belly
garlic ginger glaze, coconut rice cake, sesame French beans 6
Curried Parsnip &
Tomato Soup 7
Entrées
Pan Roasted Corvina
Swiss chard raviolo, fennel velouté, sage oil 27
House Made Pappardelle
chicken & wild mushroom ragu
24
Pizza of the Week
Tres Carni
pepperoni, tasso, sausage, banana peppers, magma sauce, mozzarella 20
Desserts 8
*Tiramisu Layer Cake
with mascarpone mousse
*Amaretto Cheesecake
*Vanilla Crème Brulée