Zuppa
Butternut Squash & Carrot Bisque
brown sugar sage streusel 9
Primo
Crispy Buffalo Smashed Potatoes
herbed buttermilk crema, green onions 10
Jason’s wine suggestion: Torresella Prosecco Extra Dry, Veneto, IT 9.5/ 34
Secondo
Pan Seared Lane Snapper
brown butter sage, sweet potato gnocchi, sundried tomatoes,
haricots verts, wilted kale 34
Jason’s wine suggestion: Selvapiana Chianti Rufina, Tuscany, IT 11.5/ 44
Pizza of the Week
Four Cheese Green Pizza
basil pesto, spinach, arugula, green onion, garlic oil 26