Tonight’s Specials
Starter
Red Snapper Crudo
Florida orange juice, cucumber, radish, & fresno chiles 13
Entrees
Zucchini Wrapped Tripletail
ratatouille, olive tapenade, basil oil 29
Housemade Pappardelle, braised venison ragu 23
Pizza of the Week
Smoked Salmon
dill sour cream sauce with red onion,
cucumbers, & fried capers 20
Soup
Ribollita
San Marzano tomatoes,
summer vegetables, ciabatta bread
Dessert
New York Style Cheesecake 7