Chef’s Specials
*wine pairing
Starters
Escargot
garlic Dijon butter, crostini 11
*Granbazan Albarino Etiqueta Ambar, Rias Baixas, SP
Italian Wedding Soup 7
Entrées
Pan Seared Swordfish
coconut rice, wasabi slaw, mango salsa 27
*223 Balletto Chardonnay Teresa’s Unoaked,
Russian River Valley, CA
House Made Pappardelle
beef bolognese 24
*343 Carpe Diem Cabernet Sauvignon, Napa Valley, CA
Pizza of the Week
Chorizo Salsa
chorizo, tomato salsa, red onion,
mozzarella, gruyere, cracked egg at the end 21
Desserts 8
Frozen Espresso Parfait
Roasted Strawberry & Lime Cheesecake
Cinnamon Apple Crème Brulée
