Chef’s Specials
Starters
Strawberry Panzanella
house baked ciabatta, strawberry champagne vinaigrette 7
Snapper Chowder 7
Entrées
Pan Seared Grouper
savory bread pudding, smoked tomato broth, fennel & craisin salad 29
Mayport Shrimp Spaghetti
Southern Comfort cream sauce, spinach, mushrooms 23
House Made Pappardelle
poblano & beef bolognese 23
Pizza of the Week
Sundried Tomato Pesto
green olives, artichoke and arugula 20
Desserts 8
Fudge Brownie Cheesecake
Lemon Crème Brulée
