Chef’s Specials
Starters
Corvina, Kale, Artichoke dip
smoked gouda, grilled bread 10
Tomato & Vegetable Soup 7
Entrées
Togarashi Spiced
Local Wreckfish
shishito pepper & vegetable fried rice, ginger honey glaze 26
House Made Pappardelle
braised lamb, tomato,
red wine 23
Pizza of the Week
Manna Farms Oyster Mushroom & Housemade Sausage
fontina, gruyere, red onion, oregano 2
Desserts $8
*Homemade Blueberry
Cheesecake Ice Cream
*Caramel Toffee Cheesecake
*Vanilla Crème Brulée
