Tonight’s Specials
Primi
Caramelized Onion Risotto
goat cheese, asparagus 10
Zuppa
Truffled Cauliflower Bisque (V) 8
Entrée
Pan Seared Flounder
roasted beets, hazelnut cream, arugula & cous cous salad 28
Pizza of the Week
roasted garlic sour cream, anchovies, thin sliced lemon, parsley 20
Dolce
Vanilla Crème Brulee 8