Chef’s Specials
Starters
Fried Green Tomatoes
sambal ranch 7
Pork and Foie Gras Pâté
Dried cherries, pistachios, house pickles, mustard 10
Thai Curry Salmon Soup
coconut milk, peanuts 7
Entrées
Pan Fried Yellowtail Snapper
Cheese grits, collard greens, jalapeño watermelon jam 24
House Made Pappardelle
braised beef brisket 23
Pizza of the Week
Smoked Salmon
fried capers, chives, garlic, everything bagel seasoning, sour cream, red onion 22
Desserts
Homemade Mocha Latté
Ice Cream 8
Bailey’s Irish Cream
Cheesecake 8
Espresso Crème Brulée 8