Tonight’s Specials with Wine Pairings
Starters
Mushroom Arancini
white truffle fromage blanc 7
*320 GD Vajra Rosso
Buttermilk Fried Rock Shrimp
spicy Creole aioli, hot honey 13
*204 Charles Smith Riesling
Entrées
Baked Florida Triple Tail
spinach pistachio pesto, haricots vert, white bean puree 29
*225 La Roche Chablis
Mushroom & Kale “Farrotto”
farro, pear salad, piave cheese 18
*301 Steele Pinot Noir
House made Pappardelle
braised venison 23
*421 Silvio Grasso Barolo
Pizza of the Week
Steak & Blue Cheese
wild mushrooms, shallots 20
Soup
Cream of Tomato
Desserts
Butter Pecan Layer Cake 8 White Peach Crème Brule 7
Lemon Meringue Cheesecake 7
