Chef’s Specials
Starters
Fried Grouper Fingers
Sriracha aioli 9
Curried Cauliflower Soup 7
Entrées
Pan Seared Pompano
lemon chive beurre blanc, mashed potatoes, broccolini
27
House Made Pappardelle
braised pork ragu 23
Pizza of the Week
Smoked Chicken
bravas sauce, shishito peppers, red onion,
manchego & mozzarella cheese 20
Desserts 8
Brandy Snaps
Coconut Almond Cheesecake
with chocolate ganache
Vanilla Crème Brulée
