Chef’s Specials
Starters
Shrimp Dip Crostini 7
Cream of Cauliflower Soup 7
Entrées
Pan Seared African Pompano
marsala, shitake cream, fingerling potatoes and green beans 27
House Made Pappardelle
braised pork ragu 24
Pizza of the Week
Cuban Pizza
marinated pork, mojo, Virginia ham, garlic oil,
mozzarella and swiss cheese, pickles, aioli 20
Desserts 8
Pistachio Cheesecake
Espresso Crème Brulée
