Chef’s Specials
Starters
Urban Folk Farms
Chopped Vegetable Salad
Halloumi cheese, pomegranate, pistachios, yogurt dressing 10
Steak and Vegetable Stew 7
Entrées
Grilled Cobia
crab & artichoke sauce, mashed potatoes, steamed broccoli 27
House Made Pappardelle
beef brisket 23
Pizza of the Week
BBQ Chicken Pizza
Smoked chicken,
pineapple, red onion,
cheddar cheese, cilantro 20
Desserts 8
Frozen Grand Marnier Soufflé
Cheesecake Bites
Vanilla Crème Brulée
