Chef’s Specials
Starters
PEI Mussels
prosciutto cream, toasted baguette 14
Tomato Basil Bisque 7
Entrées
Braised Lamb Shank
sweet potato gnocchi, kale, Lion’s Mane mushrooms 28
Pizza of the Week
Healthy New Year!
artichokes, capers, sun dried tomatoes, marinara, feta cheese, fried spinach 20
Desserts
Blackberry White Chocolate Crème Brulée
Tiramisu Cheesecake