Chef’s Specials
Starters
“The Resolution” Eggrolls
smoked pork, collards, black eyed peas, cornbread purée
11
Cream of Asparagus Soup 7
Entrées
Pan Seared Mahi
bell peppers, squash, red onion, fettucine, béchamel,
tomato leek butter
24
Lobster Risotto
shitake & oyster mushrooms, asparagus, parmesan, truffle oil 25
House Made Pappardelle
braised pork ragu
24
Pizza of the Week
Short Rib
piquillo pepper, red onion, mushroom, balsamic reduction
20
Desserts
Pistachio Cheesecake
Espresso Crème Brulée
