Chef’s Specials
with wine pairing
Starters
Harissa Spiced Lamb & Marcona Almond Paté
turmeric pickled cauliflower, za’atar yogurt 10
*303 Van Duzer Pinot Noir
Curried Lentil & Swiss
Chard Soup 7
Entrees
Pan Seared Florida Corvina
crawfish étouffée, jasmine rice 27
*226 Stolpman Roussanne
Colorado Lamb Porterhouse
Pita bread panzanella, almond skordalia sauce 32
*335 Sandler Wine Co. Syrah
House Made Pappardelle
braised lamb shoulder 23
*333 Foppiano Petite Sirah
Pizza of the Week
Smoked Salmon
dill cream, fried capers, red onions, cucumbers 20
Desserts
Raspberry Swirl Bundt Cake
with chocolate ganache 8
Homemade Mocha Almond Fudge Ice Cream 8
Coconut Cheesecake 8
Espresso Crème Brulée 8
