Chef’s Specials
Starters
Ceviche
Mayport shrimp, scallops, mussels, cucumber, onion, lime, spicy tomato 12
French Onion Soup 7
Entrées
Pan Seared Rainbow Trout
orange & garlic glaze,
shrimp & potato hash 22
House Made Pappardelle
beef cheek ragu 24
Pizza of the Week
“The Godfather”
prosciutto, pepperoni, ham, fresh mozzarella,
banana pepper, cucumber, onion, oil and vinegar 20
Desserts 8
Peach Bourbon Upside Down Bundt Cake
Tiramisu Cheesecake
Vanilla Crème Brulée
