Tonight’s Specials
Starter
Fried Green Tomatoes,
bravas sauce, goat cheese 8
Entrées
Grilled Cobia
wild rice, puttanesca sauce 27
House made Pappardelle
lamb bolognese, mint 23
Pizza of the Week
Duck
sliced pears, d’Affinois cheese, mozzarella,
garlic & olive oil, arugula 20
Soup
Golden Chick Pea & Chorizo
Desserts
Three Cheese Tart with Chocolate & Orange 8
Pistachio Cheesecake 8
Espresso Crème Brulee