November 24th Nightly Specials
Appetizer
Butter Poached Lobster
lobster veloule,
sweet green peas 12
Entrées
Pan Fried Bronzini
corn meal dusted,
Datil pepper mustard cream,
sweet potato purée 23
Housemade Pappardelle
prosciutto with basil ricotta 21
Soup du Jour
Asparagus Bisque
Pizza of the Week
Vegetable Four Cheese
garnished with arugula 20
Desserts
Gingerbread Cake
lemon buttercream icing 8
Three Cheese Cheesecake
blackberry sauce 7
