Chef’s Specials
with wine pairing
Starters
Hog Island Bay Oysters
on the Half Shell
pickled watermelon rind
mignonette 14
*101 Veuve du Vernay Brut, FR
Housemade Kielbasa
potato salad, whole grain mustard 10
*440 Gerard Bertrand Tautavel, FR
Iced Tomato & Orange Soup 7
Entrées
Skate Wing Piccata
green beans, polenta 20
*204 Trimbach Pinot Blanc, FR
Oven Roasted Flat Iron Steak
beet, corn, & fennel salad, tarragon vinaigrette, blue cheese butter 25
*343 Textbook Cabernet, CA
House Made Pappardelle
chicken & housemade sausage cacciatore 23
*328 Zuccardi Q Malbec AR
Pizza of the Week
Buffalo Chicken
mozzarella, celery, carrots, buttermilk peppercorn sauce 20
Desserts $8
*Homemade Key Lime
Pie Ice Cream
*German Chocolate Cheesecake
*Vanilla Crème Brulée
