Chef’s Specials
Starters
Fresh Stone Crabs
medium size with mustard cream and clarified butter 16
Manhattan Cauliflower Chowder 7
Entrées
Pan Seared Atlantic Mahi
crimini marsala cream, sun dried mashed potatoes, asparagus 27
House Made Pappardelle
mojo marinated pork 24
Pizza of the Week
Southern Hawaiian (SO-HI)
smoked pork shoulder, grilled pineapple, onion, broccoli, mozzarella, sesame seeds 20
Desserts 8
Pumpkin Cake with Cinnamon Butter Cream Frosting
Caramel Macchiato Cheesecake
Vanilla Crème Brulée
