Tonight’s Specials
Prima
Caponata Bruschetta
Ichiban eggplant, tomatoes, olives, capers, parmesan, pine nuts 8
Zuppa
Santa Fe Chickpea & Vegetable Soup 7
Entrées
Grilled Duck Breast
served medium, dark berry demi glace, broccolini, chanterelles,
crispy cous cous, puréed pumpkin & butternut squash 28 *limited quantity
Pan Seared Lane Snapper
tomato brodo, roasted carrots, mushrooms, spinach 28
Pizza of the Week
Artichoke Pie
béschamel sauce, mozzarella, fontina, parmesan, fresh herbs 20
Dolce
Chocolate Cake with hazelnut truffle cream, chocolate ganache
Vanilla Layer Cake with strawberries, cream cheese icing, shaved white chocolate
Lemon Crème Brulée
