Chef’s Specials
Starters
Citrus Smoked Salmon
Belgian endive salad, lemonvinaigrette, blue cheese crumbles,
grapes, grapefruit, walnuts 14
French Onion Soup 7
Entrées
Pan Roasted Corvina
Adobo, dirty rice, butter braised garlic, shallots, & beets, with lime & micro greens 26
House Made Pappardelle
white sausage bolognese 24
Pizza of the Week
White Pizza
béchamel sauce, spinach, artichokes, onion,
tomato, tarragon, mozzarella 20
Desserts 8
*“Little Sicily”
chocolate streusel, mascarpone, raspberry coulis
*Citrus & Blueberry Cheesecake
*Lemon Crème Brulée
