Chef’s Specials
Starters
Braised Pork Belly
Peach BBQ sauce, beer battered onion ring, maple demi glace 10
Roasted Butternut Squash Soup 7
Entrées
Pan Roasted Halibut
parsnip-horseradish purée, roasted mushrooms & fennel 28
House Made Pappardelle
Spanish beef bolognese 24
Pizza of the Week
Tre Carni
Tasso ham, pepperoni, sausage, banana pepper,
magma pizza sauce, mozzarella 22
Desserts 8
Chocolate Chip Almond Cheesecake
Espresso Crème Brulée
